Our morning tasting menu has had guests coming back year after year. Get ready for what we like to call "dinner-at-the-wrong-time-of-day". This multi-course brunch is included each morning of your stay. Prepared by chef owner Frank using farm fresh produce from Prince Edward County growers, cheesemakers and farmers, get ready to let your taste buds go on a wild journey and your bellies be very full by the end of it all (forget those lunch plans, you'll be set for the day ahead).
CAVIAR AT THE WILFRID A platter for two including 50g of top quality sturgeon caviar with all the fixings for those late day indulgences. Pair it with a bottle of Champagne from our cellar, because you deserve a getaway treat at The Wilfrid! Simply add it to your room booking.
BRING HOME A TASTE OF THE WILFRID Share the flavours of the farmhouse with friends or keep the magic alive once you're home. Shop our boutique for our picklings, jams, hot sauces, granola...
You can also shop the farmhouse from the comfort of your home by clicking below.